An old Australian favourite, Crystal Apple is a prolific heirloom cucumber producing small, round, pale green fruit with crisp, mild flesh and no bitterness. Ideal for cooler climates and resistant to powdery mildew, its perfect for fresh eating or slicing into salads. Easy to grow and highly productive, this charming variety adds heritage flavour and interest to any vegie patch. Best picked young for peak crunch and sweetness.